{"id":20459,"date":"2022-06-06T13:40:06","date_gmt":"2022-06-06T13:40:06","guid":{"rendered":"https:\/\/www.upjs.sk\/prirodovedecka-fakulta\/pracoviska\/ubev\/apu\/kmb\/studium\/bp\/"},"modified":"2022-11-13T21:32:22","modified_gmt":"2022-11-13T20:32:22","slug":"bp","status":"publish","type":"cpt_pracoviska","link":"https:\/\/www.upjs.sk\/prirodovedecka-fakulta\/pracoviska\/ustavy-pf\/ubev\/apu\/kmb\/studium\/bp\/","title":{"rendered":"Bakal\u00e1rske pr\u00e1ce"},"content":{"rendered":"
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Mil\u00ed \u0161tudenti, ak m\u00e1te z\u00e1ujem realizova\u0165 bakal\u00e1rsky projekt na\u00a0katedre Mikrobiol\u00f3gie, ni\u017e\u0161ie n\u00e1jdete ponuku t\u00e9m\u00a0pre akademick\u00fd rok 2022\/2023, ako aj preh\u013ead bakal\u00e1rskych pr\u00e1c realizovan\u00fdch v predo\u0161l\u00fdch rokoch.\u00a0V pr\u00edpade z\u00e1ujmu o dan\u00fa t\u00e9mu kontaktujte priamo ved\u00faceho, ktor\u00fd dan\u00fa t\u00e9mu vyp\u00edsal.\u00a0<\/p>\n

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Ponuka t\u00e9m\u00a0bakal\u00e1rskych pr\u00e1c na rok 2022\/2023<\/span><\/h3>\n

1. Bioremedia\u010dn\u00fd potenci\u00e1l halofiln\u00fdch bakt\u00e9ri\u00ed – OBSADEN\u00c1<\/span><\/strong><\/h4>\n

\"\"ved\u00faci<\/u>: RNDr. Lenka Malini\u010dov\u00e1, PhD., lenka.malinicova@upjs.sk<\/a><\/p>\n

anot\u00e1cia<\/u>:\u00a0Zne\u010distenie \u017eivotn\u00e9ho prostredia je jedn\u00fdm z najz\u00e1va\u017enej\u0161\u00edch probl\u00e9mov s\u00fa\u010dasnosti. Bioremedi\u00e1cia je pou\u017eitie \u017eiv\u00fdch organizmov (napr. bakt\u00e9ri\u00ed) na odstr\u00e1nenie kontaminantov, zne\u010dis\u0165uj\u00facich l\u00e1tok a tox\u00ednov zo \u017eivotn\u00e9ho prostredia, \u010dasto z p\u00f4dy a vody. Cie\u013eom pr\u00e1ce je identifik\u00e1cia halofiln\u00fdch bakteri\u00e1lnych kme\u0148ov, ktor\u00fdch enz\u00fdmov\u00e9 aktivity maj\u00fa potenci\u00e1lne vyu\u017eitie pri degrad\u00e1cii r\u00f4znych odoln\u00fdch polutantov (napr. azo farbiv\u00e1, r\u00f4zne organick\u00e9 molekuly), predstavuj\u00facich zelen\u00fa alternat\u00edvu pri obnove \u017eivotn\u00e9ho prostredia.<\/p>\n

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2. Mikrobi\u00e1lne celul\u00e1zy a ich priemyseln\u00e9 aplik\u00e1cie – VO\u013dN\u00c1<\/span><\/strong><\/h4>\n

\"cellulose\"ved\u00faci<\/u>: RNDr. Jana Kiskov\u00e1, PhD., jana.kiskova@upjs.sk<\/a><\/p>\n

anot\u00e1cia<\/u>: Celul\u00f3za je najhojnej\u0161ie sa vyskytuj\u00faci pr\u00edrodn\u00fd biopolym\u00e9r na Zemi a hlavn\u00e1 zlo\u017eka bunkovej steny rastl\u00edn. Ke\u010f\u017ee je to odoln\u00fd a vo vode nerozpustn\u00fd materi\u00e1l, \u010dasto kon\u010d\u00ed ako \u201eodpad\u201c z r\u00f4znych priemyseln\u00fdch procesov. Mnoh\u00e9 mikroorganizmy v\u0161ak disponuj\u00fa extracelul\u00e1rnymi enz\u00fdmami, tzv. celul\u00e1zami, ktor\u00e9 dok\u00e1\u017eu celul\u00f3zu \u010falej rozlo\u017ei\u0165 na gluk\u00f3zu, \u010do z nej rob\u00ed lacn\u00fd a obnovite\u013en\u00fd zdroj energie. Konverzia celul\u00f3zovej biomasy vyu\u017eit\u00edm celul\u00e1z je tak vysoko atrakt\u00edvny a potenci\u00e1lne udr\u017eate\u013en\u00fd \u201ezelen\u00fd\u201c pr\u00edstup k v\u00fdvoju nov\u00fdch bioprocesov a produktov. Z uveden\u00fdch d\u00f4vodov v \u00a0s\u00fa\u010dasnosti rastie z\u00e1ujem o h\u013eadanie nov\u00fdch bakteri\u00e1lnych kme\u0148ov, produkuj\u00facich celul\u00e1zy. Cie\u013eom bakal\u00e1rskej pr\u00e1ce bude pripravi\u0165 liter\u00e1rny preh\u013ead o celul\u00f3ze, celulolytick\u00fdch bakt\u00e9ri\u00e1ch, mikrobi\u00e1lnych celul\u00e1zach a ich biotechnologickom vyu\u017eit\u00ed. Praktick\u00e1 \u010das\u0165 pr\u00e1ce bude zameran\u00e1 na vyh\u013ead\u00e1vanie celulolytick\u00fdch bakt\u00e9ri\u00ed z extr\u00e9mnych (hypersalinn\u00fdch) prostred\u00ed, ktor\u00e9 \u010dasto produkuj\u00fa enz\u00fdmy s unik\u00e1tnymi vlastnos\u0165ami.<\/p>\n

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3. Biotechnologick\u00fd potenci\u00e1l halofiln\u00fdch bakt\u00e9ri\u00ed\u00a0– VO\u013dN\u00c1<\/span><\/strong><\/h4>\n

\"\"ved\u00faci<\/u>: RNDr. M\u00e1ria Piknov\u00e1, PhD., maria.piknova@upjs.sk<\/a><\/p>\n

anot\u00e1cia<\/u>: \u017divot pri vysok\u00fdch koncentr\u00e1ci\u00e1ch sol\u00ed je v pravom zmysle slova „extr\u00e9mny“ a prin\u00e1\u0161a mnoh\u00e9 v\u00fdzvy, ktor\u00e9 musia halofily – mikroorganizmy ob\u00fdvaj\u00face tieto prostredia \u2013 zvl\u00e1da\u0165. Ako s\u00fa\u010das\u0165 t\u00fdchto adapt\u00e1ci\u00ed produkuj\u00fa halofiln\u00e9 bakt\u00e9rie r\u00f4zne bioakt\u00edvne zl\u00fa\u010deniny, chemik\u00e1lie a enz\u00fdmy s jedine\u010dn\u00fdmi vlastnos\u0165ami, ktor\u00e9 s\u00fa hor\u00facim kandid\u00e1tom na poli biotechnol\u00f3gi\u00ed. Zvl\u00e1\u0161\u0165 atrakt\u00edvne s\u00fa halofiln\u00e9 enz\u00fdmy, ktor\u00e9 vykazuj\u00fa nezvy\u010dajn\u00e9 charakteristiky, najm\u00e4\u00a0vysok\u00fa stabilitu a aktivitu za extr\u00e9mnych podmienok (napr. funguj\u00fa vo vysoko slan\u00fdch roztokoch, v organick\u00fdch rozp\u00fa\u0161\u0165adl\u00e1ch \u010di pri extr\u00e9mnych hodnot\u00e1ch pH). Cie\u013eom bakal\u00e1rskej pr\u00e1ce bude spracova\u0165 teoretick\u00fd preh\u013ead o biotechnologickom vyu\u017eit\u00ed halofiln\u00fdch mikroorganizmov so zameran\u00edm na enz\u00fdmy, ako aj o \u0161trukt\u00fare halofiln\u00fdch prote\u00ednov a ich \u0161pecifik\u00e1ch. Praktick\u00e1 \u010das\u0165 pr\u00e1ce bude zameran\u00e1 na skr\u00edning bakt\u00e9ri\u00ed produkuj\u00facich extracelul\u00e1rne halofiln\u00e9 enz\u00fdmy (amyl\u00e1zy, prote\u00e1zy, lip\u00e1zy, nukle\u00e1zy, xylan\u00e1zy, at\u010f), ktor\u00e9 maj\u00fa potenci\u00e1lne biotechnologick\u00e9 vyu\u017eitie.<\/p>\n

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4. Halofiln\u00e9 bakt\u00e9rie – bunkov\u00e9 tov\u00e1rne pre produkciu bioplastov<\/strong> –\u00a0VO\u013dN\u00c1<\/span><\/strong><\/h4>\n

\"\"ved\u00faci<\/u>:\u00a0RNDr. M\u00e1ria Piknov\u00e1, PhD., maria.piknova@upjs.sk<\/a>; Shivani\u00a0Adhvaryu<\/p>\n

anot\u00e1cia<\/u>: Bioplasty s\u00fa plasty produkovan\u00e9 mikroorganizmami, vykazuj\u00face vysok\u00fa biologick\u00fa odb\u00farate\u013enos\u0165 (daj\u00fa sa rozlo\u017ei\u0165 p\u00f4soben\u00edm mikr\u00f3bov) a biokompatibilitu. Tieto polym\u00e9ry pritiahli v posledn\u00fdch desa\u0165ro\u010diach zna\u010dn\u00fa pozornos\u0165, preto\u017ee s\u00fa ekologickou alternat\u00edvou plastov vyr\u00e1ban\u00fdch z petrochemick\u00fdch produktov a m\u00f4\u017eu by\u0165 navy\u0161e biosyntetizovan\u00e9 z obnovite\u013en\u00fdch zdrojov, ako s\u00fa cukry, rastlinn\u00e9 oleje, rastlinn\u00e1 biomasa \u010di dokonca oxid uhli\u010dit\u00fd. Pr\u00edkladom biologicky odb\u00farate\u013en\u00e9ho polym\u00e9ru s\u00fa tzv. polyhydroxyalkano\u00e1ty (PHA), produkovan\u00e9 \u010dasto bakt\u00e9riami a arche\u00f3nmi \u00a0hypersalinn\u00fdch prostred\u00ed (napr. morsk\u00e1 voda, slan\u00e9 pramene, so\u013eanky). Cie\u013eom bakal\u00e1rskej pr\u00e1ce bude \u00a0pripravi\u0165 liter\u00e1rny preh\u013ead o bioplastoch so zameran\u00edm na PHA, ich klasifik\u00e1cii, \u0161trukt\u00fare, sp\u00f4soboch skr\u00edningu producentov PHA, \u0161pecifick\u00fdch podmienkach potrebn\u00fdch pre produkciu t\u00fdchto bioplastov mikroorganizmami a met\u00f3dach ur\u010dovania ich chemickej \u0161trukt\u00fary. Experiment\u00e1lna \u010das\u0165 pr\u00e1ce bude zameran\u00e1 na vyh\u013ead\u00e1vanie halofiln\u00fdch bakt\u00e9ri\u00ed produkuj\u00facich PHA polym\u00e9ry, najm\u00e4 vyu\u017eit\u00edm detek\u010dn\u00fdch m\u00e9di\u00ed a na optimaliz\u00e1ciu produkcie PHA.\u00a0<\/p>\n

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5. Kto de\u0161truje de\u0161truentov<\/strong>\u00a0– VO\u013dN\u00c1 <\/strong><\/span><\/h4>\n

anot\u00e1cia<\/strong><\/u>: drevo-rozkladaj\u00face huby s\u00fa hlavn\u00fdmi organizmami podie\u013eaj\u00facimi sa na de\u0161trukcii drevnej hmoty. Po odumret\u00ed plodn\u00edc sa v\u0161ak tieto st\u00e1vaj\u00fa prostred\u00edm pre existenciu \u010fal\u0161\u00edch de\u0161truentov. Cie\u013eom pr\u00e1ce je pripravi\u0165 liter\u00e1rny preh\u013ead o mikroorganizmoch (hub\u00e1ch a bakt\u00e9ri\u00e1ch) os\u00edd\u013euj\u00facich \u017eiv\u00e9 i odumret\u00e9 plodnice drevo-rozkladaj\u00facich h\u00fab a v praktickej \u010dasti sa zamera\u0165 na z\u00e1chyt a charakteriz\u00e1ciu popul\u00e1cie mikroorganizmov z tohto prostredia.<\/strong><\/span><\/p>\n

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Star\u0161ie pr\u00e1ce, realizovan\u00e9 na katedre v predo\u0161l\u00fdch rokoch:<\/strong><\/span><\/h3>\n
    \n
  • \n
    Halof\u00e1gy \u2013 biol\u00f3gia, genetika a genomika (ved\u00faci: RNDr. M\u00e1ria Piknov\u00e1, PhD.)\u00a0<\/div>\n<\/li>\n
  • \n
    Magnetotaktick\u00e9 bakt\u00e9rie – ekol\u00f3gia, diverzita a ich environment\u00e1lne aplik\u00e1cie\u00a0(ved\u00faci: RNDr. M\u00e1ria Piknov\u00e1, PhD.)<\/div>\n<\/li>\n
  • \n
    Hypersalinn\u00e9 prostredia ako zdroj nov\u00fdch druhov streptomyc\u00e9t (ved\u00faci: Mgr. Michaela Cimermanov\u00e1;\u00a0konzultant: RNDr. M\u00e1ria Piknov\u00e1)<\/div>\n<\/li>\n
  • \n
    Stafylokoky z extr\u00e9mnych prostred\u00ed (ved\u00faci: Mgr. Lea Nos\u00e1\u013eov\u00e1;\u00a0konzultant: doc. RNDr. Peter Prista\u0161, CSc.)<\/div>\n<\/li>\n
  • \n
    Mikrobiol\u00f3gia na z\u00e1kladn\u00fdch a stredn\u00fdch \u0161kol\u00e1ch (ved\u00faci: RNDr. Mariana Koles\u00e1rov\u00e1, PhD., RNDr. Ivana Slep\u00e1kov\u00e1, PhD.)<\/div>\n<\/li>\n
  • \n
    \u200b\u200b\u200b\u200b\u200bGenetick\u00e1 variabilita vybran\u00fdch druhov drevokazn\u00fdch h\u00fab (ved\u00faci: doc. RNDr. Peter Prista\u0161, CSc.)\u00a0\u00a0\u00a0<\/div>\n<\/li>\n
  • \n
    Halobakteriof\u00e1gy a halofiln\u00e9 bakt\u00e9rie (ved\u00faci: RNDr. M\u00e1ria Piknov\u00e1, PhD.)\u00a0<\/div>\n<\/li>\n
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    Shuffling funk\u010dn\u00fdch dom\u00e9n v evol\u00facii lytick\u00fdch kaziet bakteriof\u00e1gov\u00a0(ved\u00faci: RNDr. M\u00e1ria Piknov\u00e1, PhD.)<\/div>\n<\/li>\n
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    Prote\u00e1zy psychrofiln\u00fdch bakt\u00e9ri\u00ed\u00a0(ved\u00faci: RNDr. M\u00e1ria Piknov\u00e1, PhD.)\u00a0\u00a0\u00a0<\/div>\n<\/li>\n
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    Termofiln\u00e1 mikrobiota pie\u0161\u0165ansk\u00fdch prame\u0148ov\u00a0(ved\u00faci: RNDr. M\u00e1ria Piknov\u00e1, PhD.)<\/div>\n<\/li>\n
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    Vplyv organick\u00fdch hnoj\u00edv na zlo\u017eenie mikrobi\u00f3mu p\u00f4dy (ved\u00faci: RNDr. Lenka Malini\u010dov\u00e1, PhD.)<\/div>\n<\/li>\n
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    D\u00f4kaz fek\u00e1lneho zne\u010distenia potoka Balka\u00a0(ved\u00faci: RNDr. Mariana Koles\u00e1rov\u00e1, PhD.)<\/div>\n<\/li>\n
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    Biodiverzita bakt\u00e9ri\u00ed rodu Arthrobacter v mikrobi\u00f3moch extr\u00e9mnych prostred\u00ed\u00a0(ved\u00faci: RNDr. Jana Kiskov\u00e1, PhD.)<\/div>\n<\/li>\n
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    Li\u0161ajn\u00edky ako zdroj bakt\u00e9ri\u00ed pre modern\u00e9 biotechnologick\u00e9 aplik\u00e1cie<\/div>\n<\/li>\n
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    Bakteri\u00e1lne bioakt\u00edvne l\u00e1tky s inhibi\u010dn\u00fdm \u00fa\u010dinkom proti antibioticky multirezistentn\u00fdm z\u00e1stupcom rodu Acinetobacter<\/div>\n<\/li>\n
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    Molekul\u00e1rna identifik\u00e1cia\u00a0 vybran\u00fdch bakteri\u00e1lnych izol\u00e1tov z prostred\u00ed kontaminovan\u00fdch \u0165a\u017ek\u00fdmi kovmi na Slovensku<\/div>\n<\/li>\n
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    Osud mikrobi\u00e1lne produkovan\u00fdch nano\u010dast\u00edc Ag v prostred\u00ed a ich vplyv na p\u00f4dne bakteri\u00e1lne komunity<\/div>\n<\/li>\n
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    Bakteri\u00e1lna diverzita skl\u00e1dky z v\u00fdroby kovov<\/div>\n<\/li>\n
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    Vplyv kovov na \u0161\u00edrenie rezistencie vo\u010di antibiotik\u00e1m<\/div>\n<\/li>\n
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    Biosorpcia vybran\u00fdch antibiot\u00edk z v\u00f4d<\/div>\n<\/li>\n
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    Tetracykl\u00ednov\u00fd rezist\u00f3m bakt\u00e9ri\u00ed a met\u00f3dy jeho identifik\u00e1cie<\/div>\n<\/li>\n
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    Dia\u013ekov\u00ed migranti ako vektor \u0161\u00edrenia antibiotickej rezistencie<\/div>\n<\/li>\n
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    Anal\u00fdza kultivovate\u013enej mikrobioty z haldy odpadovej trosky v Istebnom<\/div>\n<\/li>\n
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    Rekon\u0161trukcia evolu\u010dnej hist\u00f3rie mobiln\u00fdch g\u00e9nov\u00fdch elementov v rode Enterococcus na z\u00e1klade anal\u00fdzy oligonukleotidov\u00e9ho zlo\u017eenia<\/div>\n<\/li>\n
  • \n
    Mikrobiota prostred\u00ed kontaminovan\u00fdch \u0165a\u017ek\u00fdmi kovmi<\/div>\n<\/li>\n
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    S\u00edru oxiduj\u00face bakt\u00e9rie a ich funkcia v biogeochemickom cykle s\u00edry<\/div>\n<\/li>\n
  • \n
    Vplyv nano\u010dast\u00edc Ag na \u0161trukt\u00faru a funkciu p\u00f4dnych mikrobi\u00e1lnych komun\u00edt<\/div>\n<\/li>\n
  • \n
    Vyu\u017eitie bakt\u00e9ri\u00ed pri z\u00edskavan\u00ed zlata z pr\u00edrodn\u00fdch aj antropog\u00e9nnych zdrojov<\/div>\n<\/li>\n
  • \n
    V\u00fdskyt skr\u00ed\u017eenej rezistencie vo\u010di antibiotik\u00e1m a kovom u nepatog\u00e9nnych bakt\u00e9ri\u00ed z prostredia star\u00fdch h\u00e1ld<\/div>\n<\/li>\n
  • \n
    Streptomyc\u00e9ty z prostred\u00ed kontaminovan\u00fdch \u0165a\u017ek\u00fdmi kovmi – genetick\u00e1 a biologick\u00e1 charakteriz\u00e1cia<\/div>\n<\/li>\n
  • \n
    Mikrofl\u00f3ra r\u00e1diorezistentn\u00fdch bakt\u00e9ri\u00ed v b\u00e1zenoch vyhoren\u00e9ho paliva v jadrovej elektr\u00e1rni Jaslovsk\u00e9 Bohunice<\/div>\n<\/li>\n
  • \n
    Dynamika v\u00fdskytu antibioticky rezistentn\u00fdch bakt\u00e9ri\u00ed v procese \u010distenia odpadov\u00fdch v\u00f4d<\/div>\n<\/li>\n<\/ul>\n

    \u00a0\u00a0<\/span><\/p>\n

    \n
    Pictures:<\/span><\/span><\/div>\n
    Cellulose: By Alexander Klepnev – Own work, CC BY 4.0, https:\/\/commons.wikimedia.org\/w\/index.php?curid=90645907<\/span><\/span><\/div>\n
    https:\/\/www.sciencedirect.com\/science\/article\/pii\/S2590262822000028#f0015<\/span><\/span><\/div>\n

    \u00a0<\/p>\n

    \u00a0<\/p>\n","protected":false},"author":1,"featured_media":20466,"parent":20457,"menu_order":1,"template":"","meta":{"_editorskit_title_hidden":false,"_editorskit_reading_time":0,"_editorskit_is_block_options_detached":false,"_editorskit_block_options_position":"{}"},"categories":[],"tags":[],"tax_aktuality":[],"acf":{"acf_link_na_externy_obsah":""},"yoast_head":"\nBakal\u00e1rske pr\u00e1ce - Pr\u00edrodovedeck\u00e1 fakulta | UPJ\u0160<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.upjs.sk\/prirodovedecka-fakulta\/pracoviska\/ustavy-pf\/ubev\/apu\/kmb\/studium\/bp\/\" \/>\n<meta property=\"og:locale\" content=\"sk_SK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bakal\u00e1rske pr\u00e1ce - Pr\u00edrodovedeck\u00e1 fakulta | UPJ\u0160\" \/>\n<meta property=\"og:description\" content=\"\u00a0 \u00a0 Mil\u00ed \u0161tudenti, ak m\u00e1te z\u00e1ujem realizova\u0165 bakal\u00e1rsky projekt na\u00a0katedre Mikrobiol\u00f3gie, ni\u017e\u0161ie n\u00e1jdete ponuku t\u00e9m\u00a0pre akademick\u00fd rok 2022\/2023, ako aj preh\u013ead bakal\u00e1rskych pr\u00e1c realizovan\u00fdch v predo\u0161l\u00fdch rokoch.\u00a0V pr\u00edpade z\u00e1ujmu o dan\u00fa t\u00e9mu kontaktujte priamo ved\u00faceho, ktor\u00fd dan\u00fa t\u00e9mu vyp\u00edsal.\u00a0 \u00a0 \u00a0 Ponuka t\u00e9m\u00a0bakal\u00e1rskych pr\u00e1c na rok 2022\/2023 1. 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\"\"<\/strong><\/strong><\/span>ved\u00faci<\/strong><\/u>: doc. RNDr. Peter Prista\u0161, CSc.,\u00a0peter.pristas@upjs.sk<\/a>\u00a0\u00a0 \u00a0<\/p>\n